Innovations

Discover the ultimate innovations of the future developed by Thai researchers! Meet the latest technology from KMITL that will transform our way of life and industry.

คณะวิศวกรรมศาสตร์

Smart Prototype for Railway Crack Detection Using AI-Driven Acoustic Emission Analysis

คณะอุตสาหกรรมอาหาร

Production of pectin from mango peel for food applications

คณะอุตสาหกรรมอาหาร

Development of Health-Promoting Fermented Plant-Based Yogurt Powder with Red Dragon Fruit Flavor

คณะอุตสาหกรรมอาหาร

Development of an Alternative Meat Using Omega-3-Rich Fish Oil Oleogel as a Sustainable Fat Mimetic

คณะอุตสาหกรรมอาหาร

SmokeGreen: Innovative Development of Bio-Smoking Materials from Sugar Industry Byproducts for the Food Sector

คณะอุตสาหกรรมอาหาร

Innovative Ready-to-Use Spent Coffee Ground Powder: Development of Coffee Byproducts for Functional Food Applications

คณะอุตสาหกรรมอาหาร

Edible Herbal Bio Wrap for Thai Fruit Sushi to Extend Shelf-life and Enhance Value of Ready-to-Eat Food

คณะอุตสาหกรรมอาหาร

Development of red brown rice milk powder fortified with biocalcium from seabass processing by-products

วิทยาลัยวิศวกรรมสังคีต

Innovations

Smart Prototype for Railway Crack Detection Using AI-Driven Acoustic Emission Analysis

Production of pectin from mango peel for food applications

Development of Health-Promoting Fermented Plant-Based Yogurt Powder with Red Dragon Fruit Flavor

Development of an Alternative Meat Using Omega-3-Rich Fish Oil Oleogel as a Sustainable Fat Mimetic

SmokeGreen: Innovative Development of Bio-Smoking Materials from Sugar Industry Byproducts for the Food Sector

Innovative Ready-to-Use Spent Coffee Ground Powder: Development of Coffee Byproducts for Functional Food Applications

Edible Herbal Bio Wrap for Thai Fruit Sushi to Extend Shelf-life and Enhance Value of Ready-to-Eat Food

Development of red brown rice milk powder fortified with biocalcium from seabass processing by-products

Musical Story interactive Sound Books for Enhancing Executive Function in Children from Birth to Five Years Old